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Italian Cuisine week in the World- Conference on Italian Cuisine and the Mediterranean Diet at St Andrew’s College

Date:

11/28/2018


Italian Cuisine week in the World- Conference on Italian Cuisine and the Mediterranean Diet at St Andrew’s College

3rd Edition of the Week of Italian Cuisine in the World

On the occasion of the Italian Cuisine week in the World, Italian Embassy Cultural Centre, in collaboration with St Andrew’s College are organizing a conference on Italian Cuisine and the Mediterranean Diet. Ms Stefania Scapicchio, representative of Accademia Italiana della Cucina in India will conduct a lecture with the students of St Andrew’s College on the health benefits of the Mediterranean Diet.

 

 

III Week of Italian Cuisine in the World
The week of Italian cuisine in the world is the anniversary of Italian cuisine. The activities of the Week are integrated with the Plan for the extraordinary promotion of Made in Italy, with the aim of strengthening the distribution network of the authentic Italian agro-food industry and promoting the knowledge of Italian food and wine production and of the territories from which they come, with particular attention to public protection systems.

Information

Date: Wednesday, November 28, 2018

Time: From 10:30 am To 12:00 pm

Organized by : Istituto Italiano di Cultura di Mumbai

In collaboration with : St Andrew’s College

Entrance : Free


Location:

St Andrew’s College, Bandra

275